Lunch
Lunch Week 42
Lunch includes a main course of your choice, salad, bread and sparkling water 189 SEK
Starter
Villa Anna’s Skagenröra on butter-fried toast and pickled onion 110 SEK
Gaspacho with roasted almonds and shrimp 110 SEK
Hot dishes
Nordic Seas
Baked Ling with shrimp, egg, horseradish, and brown butter
Farms & Forests
Duck leg confit with celeriac purée, Puy lentils, apple, and cabbage
Feel free to add a starter, dessert, and freshly ground coffee.
Dessert
Crème brûlée served with berries and sorbet 75 SEK
Ice cream or sorbet 39 SEK
Chocolate truffle 29 SEK