Dinner Fri-Sat
Nordic by nature - Our cuisine is fundamentally Swedish gastronomy with some flavors taken from our travels around the world.
Small menu 795 SEK | Drink package 645 SEK
Sugar-salted Arctic char, wasabi, grapes from Vreta, and raw redcurrants
Pike-perch, pickled pumpkin, green curry, and crown dill
3 x cheese, marmalade, seed crackers and crispbread
Coffee ice cream, cherries, meadowsweet, amaretto foam, and browned butter cake
The menu applies to everyone in the party
Main menu SEK 995 | Drink package SEK 845
Snacks x 3
1. Charred langoustine with harissa and chicharrón
2. Blue mussel soup, lovage, and chili
3. Chicken liver mousse, cherries, liquorice, and beetroot meringue
Sugar-salted Arctic char, wasabi, grapes from Vreta, and raw redcurrants
Beef tartare, oyster mayo, grated feta, jalapeño, and horseradish snow
Scallop, chanterelle, smoked shellfish hollandaise, and buckwheat
Lamb, roasted beetroot, Jerusalem artichoke purée, rugosa rose, and black garlic
Raspberries, blackcurrant leaf ice cream, fennel, and muscovado sugar
Villa Anna’s praline made with Valrhona chocolate
The menu applies to everyone in the party