Dinner Tue-Thu Returns in January
Nordic by nature - Our cuisine is fundamentally Swedish gastronomy with some flavors taken from our travels around the world.
Small menu 695 SEK | Drink package 645 SEK
~ The menu is served to the entire party~
Smoked scallop, Jerusalem artichoke, chanterelle and mushroom broth
Baked char with seafood sauce, dill and salmon roe potatoes
3 x cheese yuzu and apricot jam, seed biscuits and crispbread
Vanilla ice cream, poor knights, px raisins and duck liver
Main menu 895 SEK | Drink package 845 SEK
<div
~ The menu is served to the entire party~
Snacks x 3
1. Langos with trout roe and elderberry sour cream
2. Sea bream cream with truffles and crispbread
3. Norit tartlet with smoked char, apple and chimichurri
Lightly marinated halibut, calamansi, fennel and olives
Sliced tartar with ramson caper mayo, black garlic, smoked almonds
Smoked scallop, Jerusalem artichoke, chanterelle and mushroom broth
Fried lamb roast, cherries, Swedish duck liver and Madeira sky
Sour cream foam with black currants, fig leaf oil and beetroot
Praline made with Valrhona chocolate
Starters
Snacks x 3 235 SEK
1. Langos with trout roe and elderberry sour cream
2. Sea bream cream with truffles and crispbread
3. Norit tartlet with smoked char, apple and chimichurri
Lightly marinated halibut, calamansi, fennel and olives 235 SEK
Sliced tartar with ramson caper mayo, black garlic, smoked almonds 235 SEK
Blackened scallop, Jerusalem artichoke, chanterelle and mushroom broth 235 SEK
Hot dishes
Baked char with seafood sauce, dill and salmon roe potatoes 335 SEK
Fried lamb roast, cherries, Swedish duck liver and Madeira cheese 335 SEK
Desserts
3 x cheese yuzu and apricot jam, seed biscuits and crispbread 175 SEK
Sour cream foam with black currants, fig leaf oil and beetroot 175 SEK
Vanilla ice cream, poor knights, px raisins and duck liver 175 SEK
Praline made with Valrhona chocolate 50 SEK