Nordic by nature

We have the best night out we could ever imagine. A metropolis of noise, smells and tastes that together create a sensation and a dining experience. An experience that makes the international feeling pulsate through your whole body.

The small menu 695 kr

~ The menu is served to the whole table~

Snacks x 3

1. White aspargus soup, bleak roe and nettles oil

2. Roscoff onion tarte with crème fraiche from Normandy

3. Trufflés gougéres beef tartar

Rainbow trout, blood orange, wasabi, buttermilk and cress

Fried Pike perch, macadamia nut and hollandaise with yuzu and amarillochile

Almond ice cream, cherry, coffee mousse and olive caramell

The large menu 895 kr

~ The menu is served to the whole table~

Snacks x 3

1. White aspargus soup, bleak roe and nettles oil

2. Roscoff onion tarte with crème fraiche from Normandy

3. Trufflés gougéres beef tartar

Rainbow trout, blood orange, wasabi, buttermilk and cress

Carpaccio of venison, eggplant, furikake and crispy rice

Scallops, fennel, burnt junipercream, ravioli and lardo

Ovenbaked lamb, ramson, fresh garlic and vinegar jus

Baked rhubarb, timutpepper, elderberrysorbet and creme patisserie

Praline of Valrhona chocolate

Starters

Snack x 3 SEK 235

1. White aspargus soup, bleak roe and nettles oil

2. Roscoff onion tarte with crème fraiche from Normandy

3. Trufflés gougéres beef tartar

Rainbow trout, blood orange, wasabi, buttermilk and cress SEK 235

Carpaccio of venison, eggplant, furikake and crispy rice SEK 235

Scallops, fennel, burnt juniper cream, ravioli and lardo SEK 235

Main courses

Fried Pike perch, macadamia nut and hollandaise with yuzu and amarillochile SEK 335

Ovenbaked lamb, ramson, fresh garlic and vinegar jus SEK 335

Desserts

Almond ice cream, cherry, coffee mousse and olive caramell SEK 175

Baked rhubarb, timutpepper, elderberrysorbet and creme patisserie SEK 175

Praline of Valrhona chocolate SEK 50

Nordic by nature

Food & Drinks

Open hours

Breakfast

Lunch

Afternoon Tea

Dinner

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